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Статьи в журналах
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- 1998 Degradation of thiodiglycol, the hydrolysis product of sulfur mustard with bacteria immobilized within poly(vinyl) alcohol cryogels
- Rainina E.I., Kim J.W., Efremenko E.N., Engler C.R., Wild J.R.
- в журнале Biotechnology Letters, издательство Springer Nature (Switzerland), том 19, с. 1067-1071